September 2002
Published in: Applied and Environmental Microbiology, Nov. 2001, p. 5225-5232 Vol. 67, No. 11
By Gang Dai, Ping Su, Gwen E. Allison, Bruce L. Geller, Ping Zhu, Woojin S. Kim and Noel W. Dunn
DSM Food Specialties, P.O.Box 83, Moorebank, NSW 2170, Australia, Department of Microbiology, Oregon State University, Corvallis, Oregon 97331-3804, USA and Department of Biotechnology, University of New South Wales, Sydney, NSW 2052, Australia