Plantex® culinary systems are designed to optimise the customer's specific
demands in relation to taste and cost in use. Using our high quality yeast
extracts and reaction flavours as a base, we build the savoury taste compound
that is easy-to-use and tailored to your specific requirements.
Available from basic savoury to authentic taste directionsand offering a range
of cooking styles from boiled to roasted.
Key features
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Autolysed yeast extract based compounded flavourings
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Various strengths and added functionalities
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HVP free
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Customised taste solutions possible
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Cost effective, specific savoury taste builders
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General taste directions: beef, chicken, pork, fish, cheese and others
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Roasted flavours are a special feature of the range
