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NutraFacts Online: References - KL
References - K

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  • Kaido, M., K. Mori, Y. Ide, N. Inoue, and O. Koide. 1991. Testicular damage by high doses of vitamin B6 (pyridoxine) in rats: A light and electron microscopical study. Exp. Molecular Path. 55:63.
  • Kallner, A., D. Hartman, and D. Hornig. 1977. On the absorption of ascorbic acid in man. Int. J. Vit. Nutr. Res. 47:383.
  • Kanazawa, A. 1982. Penaeid nutrition. In Pruder, G.D., Langdon, C.J., and Conklin, D.E. (Editors), "Proc. of the Second International Conference on Aquaculture Nutrition: Biochemical and Physiological Approaches to Shellfish Nutrition." Oct. 27-28, 1981, Lewes/Rehoboth Beach, Delaware. Louisiana State University, Baton Rouge, Louisiana. Pp. 87-105.
  • Kanazawa, A. 1985. Nutrition of penaeid prawn and shrimp. In Y. Taki, L.H. Primavera and J.A. Llobrera (Editors), "Proc. of the First International Conference on Culture of Penaeid Prawns/Shrimp." Southeast Asian Fisheries Development Center, Iloilo, Philippines. Pp. 123-130.
  • Kanazawa, A. 1991. Ayu, Plecoglossus altivelis. In "CRC Handbook of Nutrient Requirements of Finfish." R.P. Wilson (Editor), CRC Press, Boca Raton. Pp. 23-29.
  • Kanazawa, A. 1993. Essential phospholipids of fish and crustaceans. In Kaushik, S.J., and Luquet, P. (Editors), "Fish Nutrition in Practice. Proc., IV International Symposium on Fish Nutrition and Feeding," Biarritz, France, June 24-27, 1991. Les Colloques, No 61, pp. 519-530.
  • Kanazawa, A. 1995. Nutrition of larval fish. In Lim, C.E., and Sessa, D.J. (Editors), "Nutrition and Utilization Technology in Aquaculture." AOCS Press, Champaign, Illinois. Pp. 50-59.
  • Kanazawa, A., Teshima, S.-I., and Tanaka, N. 1976. Nutritional requirements of prawn - V. Requirements for choline and inositol. Mem. Fac. Fish. Kagoshima Univ., 25:47-51.
  • Kanazawa, A., Teshima, S., Inamori, S., and Matsubara, H. 1983b. Effects of dietary phospholipids on growth of the larva red sea bream and knife jaw. Mem Fac. Fish. Kagosima University, 32:109-114.
  • Kanazawa, A., Teshima, S., Inamori, S. Iwashita, T., and Nagao, A. 1981. Effects of phospholipids on growth, survival rate and incidence of malformation in the larval ayu. Mem. Fac. Fish. Kagoshima University, 30:301-309.
  • Kanazawa, A., Teshima, S., Kobayashi, T., Takae, M., Iwashita., T., and Uehara, R. 1983a. Necessity of dietary phospholipids for growth of the larval ayu. Mem. Fac. Fish. Kagoshima University, 32:115-120.
  • Kanazawa, A., Teshima, S.-I., Koshio.S., Higashi, M., and Itoh, S. 1992. Effect of L-ascorbyl-2-phosphate-Mg on the yellowtail Seriola quinquerdiata as a vitamin C source. Nippon Suisan Gakkaishi, 58:337-341.
  • Kandylis, K. 1984. Toxicology of sulfur in ruminants: review. J. Dairy Sci. 67:2179-2187.
  • Kao, C., and R.J. Robinson. 1973. Aspergillus flavus deterioration of grain: Its effect on amino acids and vitamins in whole wheat. J. Food Sci. 37:261.
  • Kappel, L.C., R.H. Ingraham, E.B. Morgan, J.M. Dixon, L. Zeringue, D. Wilson, and D.K. Babcock. 1984. Selenium concentrations in feeds and effects of treating pregnant Holstein cows with selenium and vitamin E on blood selenium values and reproductive performance. Am. J. Vet. Res. 45:691.
  • Kappus, H. 1991. Lipid peroxidation: Mechanism and biological relevance. In "Free Radicals and Food additives" (O.I. Aruoma and B. Halliwell, eds.). Taylor & Francis, London, U.K.
  • Karges, R.G., and Woodward, B. 1984. Development of lamellar epithelial hyperplasia in gills of pantothenic acid-deficient rainbow trout, Salmo gairdneri (Richardson). J. Fish Biol., 25:57-62.
  • Kashiwada, K., Teshima, S., and Kanazawa, A. 1970. Studies on the production of B vitamins by intestinal bacterial of fish. V. Evidence of the production of vitamin B12 by microorganisms in the intestinal canal of carp, Cyprinus carpio. Bull. Jap. Soc. Sci. Fish., 36:421-424.
  • Kasner, P., P. Chambon, and M. Leid. 1994. Role of nuclear retinoic acid receptors in the regulation of gene expression. In "Vitamin A in Health and Disease" (R. Blomhoff, ed.), p. 189. Marcel Dekker, New York.
  • Kato, K., Ishibashi, Y., Murata, O., Nasu, T., Ikeda, S., and Kumai, H. 1994. Qualitative water-soluble vitamin requirements of tiger puffer. Fish. Sci., 60:589-296.
  • Katsuyama, M., and Matsuno, T. 1988. Carotenoid and vitamin A, and metabolism of carotenoids, beta-carotene, canthaxanthin, astaxanthin, zeaxanthin, lutein and tunaxanthin in tilapia Tilapia nilotica. Comp. Biochem. Physiol., 90B:131-139.
  • Kaushik, S.J., Gouillou-Coustans, M.F., and Cho, C.Y. 1998. Application of the recommendations on vitamin requirements of finfish by NRC (1993) to salmonids and sea bass using practical and purified diets. Aquaculture, 161:463-474.
  • Kawatsu, H. 1975. Studies on the anemia of fish VII. Folic acid anemia in brook trout. Bull. Freshwater Fish. Res. Lab., 25:21-31.
  • Keagy, P.M., and S.M. Oace. 1984. Folic acid utilization from high fiber diets in rats. J. Nutr. 114:1252.
  • Kealy, R.D., D.F. Lawler, and K.L. Mont. 1991. Some observations on the dietary vitamin D requirement of weanling pups. J. Nutr. 121:S66.
  • Kechik, I.T., and A.H. Sykes. 1979. The effect of intestinal coccidiosis (Eimeria acervulina) on blood and tissue ascorbic acid concentrations. Brit. J. Nutr. 42:97.
  • Keene, B.W. 1991. L-Carnitine supplementation in the therapy of canine dilated cardiomyopathy. Vet. Clin. N. Am. Small Anim. Pract. 21(5):1005.
  • Keene, B.W. 1992. L-Carnitine deficiency in canine dilated cardiomyopathy. In "Current Veterinary Therapy XI: Small Animal Practice" (R.W. Kirk and J.D. Bonagura, eds.). W.B. Saunders, Philadelphia.
  • Keene, B.W. 1994. Carnitine and dilated cardiomyopathy. Abstract of 4th Annual ESVIM, p. 20. Congress, Brussels.
  • Keene, B.W., C.E. Atkins, M.D. Kittleson, J.E. Rush, and A.L. Shug. 1988. Frequency of myocardial carnitine deficiency associated with spontaneous canine dilated cardiomyopathy. ACVIM (Abstr.), p. 26. Washington, D.C.
  • Keene, B.W., M.D. Kittleson, J.E. Rush, P.D. Plan, C.E. Atkins, L.D. DeLellis, K.M. Meurs, and A.L. Shug. 1989. Myocardial carnitine deficiency associated with dilated cardiomyopathy in Doberman Pinschers. J. Vet. Inter. Med. 3:126.
  • Keene, B.W., D.L. Panciera, V. Regitz, J.J. Noonan, R. Subramanian, and A.L. Shug. 1986. Caranitine-linked defects of myocardial metabolism in dilated cardiomyopathy. ACVIM (Abstr.), p. 22. Washington, D.C.
  • Keene, B.W., D.P. Panciera, C.E. Atkins, V. Regitz, M.J. Schmidt, and A.L. Shug. 1991. Myocardial L-carnitine deficiency in a family of dogs with dilated cardiomyopathy. J. Am. Vet. Med. Assoc. 198(4):647.
  • Keener, H.A., S.I. Bechdel, N.B. Geurrant, and W.T. Thorp. 1942. Carotenes in calf nutrition. J. Dairy Sci. 25:571.
  • Keesling, P.T., and J.G. Morris. 1975. Vitamin B12 deficiency in the cat. J. Anim. Sci. 41:317 (Abstr.).
  • Kehrli, M.E. et al. 1989. Alterations in bovine neutrophil function during the periparturient period. Am. J. Vet. Res. 50(2):207-214.
  • Kelleher, J. 1991. Vitamin E and the immune response. Proc. Nutr. Soc., 50:245-249.
  • Kelley, K., and R. Easter. 1987. Nutritional factors can influence immune response of swine. Feedstuffs 59(22):14.
  • Kempson, S.A. 1987. Scanning electron microscope observations of hoof horn from horses with brittle feet. Vet. Rec. 120:568.
  • Kempson, S.A. 1994. In "Ninth Annual Bluegrass Laminitis Symposium," Louisville, Kentucky.
  • Kennedy, D.G., W.J. Blanchflower, J.M. Scott, D.G. Weir, A.M. Molloy, S. Kennedy and P.B. Young. 1992. Cobalt-vitamin B12 deficiency decreases methionine synthesis activity and phospholipid methylation in sheep. J. Nutr. 122:1384-1390.
  • Kennedy, D.G., S. Kennedy, W.J. Blanchflower, J.M. Scott, D.G. Weir, A.M. Molloy and P.B. Young. 1994. Cobalt-vitamin B12 deficiency causes accumulation of odd-numbered, branched chain fatty acids in the tissues of sheep. Br. J. Nutr. 71:67-76.
  • Kennedy, D.G., S. Kennedy and P.B. Young. 1996. Effects of low concentrations of dietary cobalt on rumen succinate concentration in sheep. Int J. Vitam. Nutr. Res. 66:86-92.
  • Kennedy, D.G., D.A. Rice, D.W. Bruce, E.A. Goodall, and S.G. McIlroy. 1992. Economic effects of increased vitamin E supplementation of broiler diets on commercial broiler production. Br. Poult. Sci. 33:1015.
  • Kennedy, D.G., P.B. Young, S. Kennedy, J.M. Scott, A.M. Molloy, D.G. Weir and J. Price. 1995. Cobalt-vitamin B12 deficiency and the activity of methylmalonyl CoA mutase and methionine synthase in cattle. Int. J. Vitam. Nutr. Res. 65:241-247.
  • Kennedy, S., S. McConnell, H., anderson, D.G. Kennedy, P.B. Young and W.J. Blanchflower. 1997. Histopathologic and ultrastructural alterations of white liver disease in sheep experimentally depleted of cobalt. Vet. Pathol. 34:575-584.
  • Kent, C. 1990. Regulation of phosphatidylcholine biosynthesis. Prog. Lipid Res., 29:87-105.
  • Kerner, J., J.A. Froseth, E.R. Miller and L.L. Bieber. 1984. A study of the acylcarnitine content of sows' colostrum, milk and newborn piglet tissues: Demonstration of high amounts of isovaleryl-carnitine in colostrum and milk. J. Nutr. 114:854-861.
  • Kerr, M.G. 1986. Treatment of warfarin poisoning. Vet. Rec. 119(17):435.
  • Kesavan, V., and J.M. Noronha. 1983. Folate malabsorption in aged rats related to low levels of pancreatic polylconjugase. Am. J. Clin. Nutr. 37:262.
  • Keshavanath, P., and Renuka, P. 1998. Effect of dietary L-carnitine supplements on growth and body composition of fingerling rohu, Labeo rohita (Hamilton). Aquacult. Nutr., 4:83-87.
  • Keshavarz, K. 1996. The effect of different levels of vitamin C and cholecalciferol with adequate or marginal levels of dietary calcium on performance and eggshell quality of laying hens. Poult. Sci. 75:1227.
  • Ketola, H.G., and M.C. Nesheim. 1974. Influence of dietary protein and methionine levels on the requirement for choline by chickens. J. Nutr. 104:1484.
  • Ketola, H.G. 1976. Choline metabolism and nutritional requirement of lake trout (Salvelinus namaycush). J. Anim. Sci., 43:474-477.
  • Khajarern, J., and Khajarern, S. 1997. Stability and bioavailablity of vitamin C-glucose in Clarias hybrid catfish (Clarias gariepinus x Clarias macrocephalus). Aquaculture, 151:219-224.
  • Kichura, T.S., R.L. Horst, D.C. Beitz and E.T. Littledike. 1982. Relationships between prepartal dietary calcium and phosphorus, vitamin D metabolism and parturient paresis in dairy cows. J. Nutr. 112:480.
  • Kidd, M.T., P.R. Ferket, and J.D. Garlick. 1997. Nutritional osmoregulatory functions of betaine. World's Poult. Sci. J. 53:125.
  • Kienzle, E., E.G. Beillage, M. Ganter, H. Fuhrmann and N. Stockhofe-Zur Wieden. 1993. Nutrition induced disorders in fattening pigs in an organic farm (Ernahrungsschaden bei Mastschweinen in einem Bio-Betrieb). Tierarztl. Prax. 21:521-523.
  • Killeit, V. 1988. The Stability of Vitamins-A Selection of Current Literature. No. 2124. F. Hoffmann-La Roche & Co. Ltd., Basel, Switzerland.
  • Kim, E-S., S.K. Noh and S.I. Koo. 1998. Marginal zinc deficiency lowers the lymphatic absorption of alpha tocopherol in rats. J. Nutr. 128:265-270.
  • Kim, H.S., J.M. Lee, S.B. Park, S.G. Jeong, J.K. Jung and K.S. Im. 1997. Effect of vitamin E and selenium administration on the reproductive performance of dairy cows. Asian J. Anim. Sci. 10:308-312.
  • Kim, I.H., et al., 1996. Removing vitamin and trace mineral premixes from finishing diets. Kansas State University Swine Day Report, p. 100.
  • Kim, Y., J.W. Miller, K. Da Costa, M. Nadeau, D. Smith, J. Selhub, S.H. Zeisel, and J.B. Mason. 1994. Severe folate deficiency causes secondary depletion of choline and phosphocholine in rat liver. J. Nutr. 124:2197.
  • Kindberg, C.G., and J.W. Suttie. 1989. Effect of various intakes of phylloquinone on signs of vitamin K deficiency and serum liver phylloquinone concentrations in the rat. J. Nutr. 119:175-180.
  • Kindberg, C.G., J.W. Suttie, K. Uchida, K. Hirauchi and H. Nakao. 1987. Menaquinone production and utilization in germ-free rats after inoculation with specific organisms. J. Nutr. 117:1032.
  • King, J.M. 1968. Direct addition of tocopherol to milk for control of oxidized flavor. J. Dairy Sci. 51:1705.
  • King, R.L., F.A. Burrows, R.W. Hemken, and D.L. Bashore. 1967. Control of oxidized flavor by managed intake of vitamin E from selected forages. J. Dairy Sci. 50:943 (Abstr.).
  • Kingsbury, J.M. 1964. "Poisonous Plants of the United States and Canada." Prentice-Hall, Englewood Cliffs, NJ.
  • Kirk, C.A., G.V. Ling, C.E. Franti, and J.M. Scarlett. 1995. Evaluation of factors associated with development of calcium oxalate urolithiasis in cats. J. Am. Vet. Med. Assoc. 207(11):1429.
  • Kiron, V., Fukuda, H., Takeuchi, T., and Watanabe, T. 1995. Essential fatty acid nutrition and defence mechanisms in rainbow trout Oncorhynchus mykiss. Comp. Biochem. Physiol., 111A:361-367.
  • Kissil, G.W., Cowey, C.B., Adron, J.W., and Richards, R.H. 1981. Pyridoxine requirements of the gilthead bream, Sparus aurata. Aquaculture, 23:243-255.
  • Kitamura, S., Suwa, T., Ohara, S., and Nakagawa, K. 1967a. Studies on vitamin requirements of rainbow trout. 2. The deficiency symptoms of fourteen kinds of vitamins. Bull. Jap. Soc. Sci. Fish., 33:1120-1125.
  • Kitamura, S., Suwa, T., Ohara, S., and Nakagawa, K. 1967b. Studies on vitamin requirements of rainbow trout. 3. Requirement for vitamin A and deficiency symptoms. Bull. Jap. Soc. Sci. Fish., 33:1126-1131.
  • Kittakoop, P., Piyatiratitivorakul, S., and Menasveta, P. 1996. Detection of metabolic conversion of ascorbate-2-monophosphate and ascorbate-2-sulfate to ascorbic acid in tiger prawn (Penaeus monodon) using high-performance liquid chromatography and colorimetry. Comp. Biochem. Physiol., 113B:737-743.
  • Kitts, D. 1997. An evaluation of the multiple effects of the antioxidant vitamins. Trends Food Sci. Technol., 8: 198-203.
  • Kliewer, S.A., K. Umesono, D.J. Mangelsdorf, and R.M. Evans. 1992. Retinoid X receptor interacts with nuclear receptors in retinoic acid, thyroid hormone and vitamin D3 signaling. Nature 355:446.
  • Kliewer, S.A., K. Umesono, R.M. Evans, and D. Mangelsdorf. 1994. Retinoid X receptor interacts with nuclear receptors in retinoic acid, thyroid hormone and vitamn D3 signaling. In "Vitamin A in Health and Diseases" (R. Blomhoff, ed.), p. 239. Marcel Dekker, New York.
  • Kluenter, A.-M., and W. Steinburg. 1993. Influence of biotin supplementation on the concentration of biotin in the blood plasma and milk of dairy cows. Proc. Soc. Nutr. Physiol. 1:67 (Roche Res. Rep. B-162,112).
  • Knight, T.W., A.F. Death and T.K. Wyeth. 1996. Effect of dietary vitamin A on plasma carotenoid concentration and fat colour in cattle. Proc. N. Zealand Soc. Anim. Prod. 56:193.
  • Knights, T.E.N., R.R. Grandhi and S.K. Baidoo. 1998. Interactive effects of selection for lower backfat and dietary pyridoxine levels on reproduction, and nutrient metabolism during the gestation period in yorkshire and hampshire sows. Can. J. Anim. Sci. 78:167-173.
  • Knopf, K., J.A. Sturman, M. Armstrong, and K.C. Hayes. 1978. Taurine: An essential nutrient for the cat. J. Nutr. 108:773.
  • Kobeisy, M.A., I.A. Salem, M. Zenhom and M. Hayder. 1997. The effect of giving ascorbic acid on some physiological and hematological parameters of suckling lambs exposed to solar radiation and exercise. Assiut. Vet. Med. J. 37:120-132.
  • Kocabas, A.M., and Gatlin, D.M. III, 1999. Dietary vitamin E requirement of hybrid striped bass (Morone chrysops female x M. saxatilis male). Aquacult. Nutr., 5:3-7.
  • Kodentsova, V.M., L.M. Yakusina, O.A. Vrzhesinskaya, N.A. Beketova, and V.B. Sprichev. 1993. Effect of riboflavin status on pyridoxine metabolism. Voprosy-Pitaniya. 5:32.
  • Kodicek, E., D.R. Ashby, M. Muller and K.J. Carpenter. 1974. The conversion of bound nicotinic acid to free nicotinamide on roasting sweet corn. Proc. Nutr. Soc. 33:105A.
  • Kodicek, E., R. Braude, S.K. Kon and K.G. Mitchell. 1959. The availability to pigs of nicotinic acid in tortilla baked from maize treated with limewater. Br. J. Nutr. 13:363-384.
  • Kodicek, E., R. Braude, S.K. Kon and K.G. Mitchell. 1956. The effect of alkaline hydrolysis of maize on the availability of its nicotinic acid to the pig. Br. J. Nutr. 10:51-66.
  • Kohlmeier, R.H., and W. Burroughs. 1970. Estimation of critical plasma and liver vitamin A levels in feedlot cattle with observations from influences of body stores and daily dietary requirements. J. Anim. Sci. 30:1012.
  • Kokue, E., Y. Mizuno and M. Shimoda. 1998. Synthetic folic acid may interfere with folate bioavailability in pigs. J. Anim. Sci. 76(Suppl. 1):184.
  • Kolb, E. 1962. Lehrbuch des physiologic der haustiere, 347 pp., Jena.
  • Kolb, E. 1984. Metabolism of ascorbic acid in livestock under pathological conditions. In "Proc. Workshop on Ascorbic Acid in Domestic Animals" (I. Wegger, F.J. Tagwerker, and J. Moustgaard, eds.), p. 162. The Royal Danish Agricultural Society, Copenhagen.
  • Kolb, E., and J. Seehawer. 1997. The significance of carotenes and of vitamin A for the reproduction of cattle, of horses, and of pigs - A review. Det. Praktische Tierarzt. 78(9):783-789.
  • Kollenkirchen, U., C. Kuhnigk, G. Breves and J. Harmeyer. 1992. Effect of niacin supplementation on the concentration of niacin in rumen and duodenal digesta and in whole blood of sheep. Zentralbl. Veterinarmed [A] 39:696-703.
  • Kominato, T. 1971. Vitamins (Japan) 44:76.
  • Kon, S.K.and J.W.G. Porter. 1953. The B vitamin content of the rumen of steers given various diets. Proc. Nutr. Soc.12:12.
  • Kon, S.K., and J.W.G. Porter. 1954. The intestinal synthesis of vitamins in the ruminant. Vit. Horm. 12:53-68.
  • Kopinski, J.S., and J. Leibholz. 1985. Post-ileal absorption of biotin in the pig. Proc. Nutr. Soc. Australia 10:170.
  • Kopinski, J.S., J. Leibholz and R.J. Love. 1989a. Biotin studies in pig. 3. Biotin absorption and synthesis. Brit. J. Nutr. 62:767.
  • Kopinski, J.S., J. Leibholz and R.J. Love. 1989b. Biotin studies in pigs. 5. The post-ileal absorption of biotin. Brit. J. Nutr. 62:781.
  • Kopinski, J.S., J. Leibholz, W.L. Bryden and A.C. Fogarty. 1989c. Biotin studies in pig. 1. Biotin deficiency in the young pig. Brit. J. Nutr. 62:751.
  • Kopinski, J.S., J. Leibholz and R.J. Love. 1989d. Biotin studies in pigs. 2. The biotin requirement of the growing pig. Brit. J. Nutr. 62:761.
  • Kopinski, J.S., J. Leibholz and L. Bryden. 1989e. Biotin studies in pigs. 4. Biotin availability in feedstuffs for pigs and chickens. Br. J. Nutr. 62:773-780.
  • Koppe, W.M., Frigg, M., and Günther, K.D. 1993. Effects of supplemental biotin on growth and stress response in rainbow trout (O. mykiss W.). In "EIFAC Workshop on Methodology for Determination of Nutrient Requirements in Fish." Proc.. Eichenau, Germany, 29.06-01.07, 1993. Pp. 37.
  • Kornegay, E.T. 1986. Biotin in swine production: A review. Livestock Prod. Sci. 14:65.
  • Kornegay, E.T., K.L. Bryant and D.R. Notter. 1990. Longterm effects of biotin supplementation on toe growth and toe lesion development. Virginia Tech. Livestock Res. Rep. 9:36.
  • Kornegay, E.T., D.M. Denbow, Z. Yi, and V. Ravindran. 1996. Response of broilers to graded levels of microbial phytase added to maize-soybean meal-based diets containing three levels of nonphytate phosphorus. Br. J. Nutr. 75:839.
  • Kornegay, E.T., and T.N. Meacham. 1973. Evaluation of supplemental choline for reproducing sows housed in total confinement on concrete or in dirt lots. J. Anim. Sci. 37:506-509.
  • Kornegay, E.T., J.B. Meldrum, G. Schurig, M.D. Lindemann and F.C. Gwazdauskas. 1986. Lack of influence of nursery temperature on the response of weanling pigs to supplemental vitamin C and E. J. Anim. Sci. 63:484-491.
  • Kornegay, E.T., P.H.G. van Heugten, M.D. Lindemann and D.J. Blodgett. 1989. Effects of biotin and high copper levels on performance and immune response of weanling pigs. J. Anim. Sci. 67:1471.
  • Koshio, S., Sakakura, Y., Iida, Y., Tsukamoto, K., Kida, T., and Dabrowski, K. 1997. The effect of vitamin C intake on schooling behaviour of amphidromous fish, Ayu Plecoglossus altivelis. Fish. Sci., 63:619-624.
  • Kosters, W.W., and M. Kirchgessner. 1976a. Gewitchtenwicklung und Futterverwertung Friiheutwijhnter Ferkel bei untersehiedlicher Vitamin B6-Versorgung. (Growth rate and feed efficiency of early-weaned piglets with varying vitamin B6 supply.). Z. Tierphysiol. Tierernahr. Futtermittelkd. 37:235-246.
  • Kosters, W.W., and M. Kirchgessner. 1976b. Zur Veranderugn Futterverzeha Friiheutwijhnter Ferkel bei untersehiedlicher Vitamin B6-Versorgung. (Change in feed intake of early-weaned piglets in response to different vitamin B6 supply.). Z. Tierphysiol. Tierernahr. Futtermittelkd. 37:247-254.
  • Kott, R.W., V.M. Thomas, P.G. Hatfield, T. Evans and K.C. Davis. 1998. Effects of dietary vitamin E supplementation during late pregnancy on lamb mortality and ewe productivity. J. Am. Vet. Med. Assoc. 212:997-1000.
  • Kott, R.W., et al., 1983. Effects of vitamin E and selenium injections on reproduction and preweaning lamb survival in ewes consuming diets marginally deficient in selenium. J. Anim. Sci. 57:553.
  • Koven, W.M., Parra, G., Kolkovski, S., and Tandler, A. 1998. The effect of dietary phosphatidylcholine and its constituent fatty acids on microdiet ingestion and fatty acid absorption rate in gilthead sea bream, Sparus auratus, larvae. Aquacult. Nutr., 4:39-46.
  • Kozelka, F.L., E.B. Hart, and G. Bohstedt. 1933. Growth, reproduction, and lactation in the absence of the parathyroid glands. J. Biol. Chem. 100:715.
  • Kozicki, L., R.G. Silva, and R.C. Bamabe. 1981. Effects of vitains A, D, E, and C on the characteristics of bull semen. Zentralbl. Veterinaermed. 28:538.
  • Kragballe, K., B.T. Gjertsen, and D. DeHoop. 1991. Double-blind, right/left comparison of calcipotriol and betamethasone valerate in treatment of psoriasis vulgaris. Lancet. 337:193.
  • Kramer, T.R., J. Briske-Anderson, S.B. Johnson and R.T. Holman. 1984. Effects of biotin on polyunsaturated fatty acid metabolism in rats. J. Nutr. 114:2047.
  • Krautmann et al., 1990. Practical applications of ascorbic acid for poultry. Ascorbic Acid in Domestic Animals, Proc. 2nd Symp., Kartause Ittingen, Switzerland. P. 292.
  • Kremer, B.T., and T.S. Stahly. 1999. The effect of dietary vitamin C on meat quality of pork. J. Anim. Sci. 77(Suppl. 1):46.
  • Krider, J.L., S.W. Terrill and R.F. VanPoucke. 1949. Response of weanling pigs to various levels of riboflavin. J. Anim. Sci. 8:121-125.
  • Krinke, G.J., and R.E. Fitzgerald. 1988. The pattern of pyridoxine-induced lesion: difference between the high and the low toxic level. Toxicology 49:171.
  • Krinke, G., H.H. Schaumberg, P.S. Spencer, J. Suter, P. Thomann, and R. Hess. 1980. Pyridoxine megavitaminosis produces degeneration of peripheral sensory neurons (sensory neuronopathy) in the dog. Neurotoxicology 2:13.
  • Krishnan, S., U.N. Bhuyan, G.P. Talwar and R. Ramalingas Wami. 1974. Effect of vitamin A and protein calorie undernutrition on immune responses. Immunology 27:383.
  • Kristensen, B., P.D. Thomsen, B. Palludan and I. Wegger. 1986. Mitogen stimulation of lymphocytes in pigs with hereditary vitamin C deficiency. Acta. Vet. Scand. 27:486-496.
  • Kriz, H., and J. Holman. 1969. Histology of onset of skin changes in hypervitaminosis A in chickens. Int. J. Vitam. Res. 39:3.
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