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NutraFacts Online: References - M
References - M

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  • Maas, J.P., M.S. Bulgin and B.C., Anderson. 1984. Nutritional myodegeneration associated with vitamin E deficiency and normal selenium status in lambs. J. Am. Vet. Med. Assoc. 184:201.
  • MacAuliffe, T., and J. McGinnis. 1976. Effect of ultraviolet light and oral vitamin D on rachitic chicks fed diets containing either corn or rye. Poultry Sci. 55:2059 (Abstr.).
  • MacConnell, E., and Barrows, F.T. 1993. Pathological changes associated with vitamin C deficiency in walleyes. J. Aquat. Anim. Health, 5:287-293.
  • MacDonald, D.W., R.G. Christian, G.R. Whenham and J. Howell. 1976. A review of some aspects of vitamin E-selenium responsive disease with a note on their possible incidence in Alberta. Can. Vet. J. 17:61-71.
  • Machigashira, Y., Abe, S., and Ito, S. 1991. Effects of L-ascorbic acid-2-phosphate magnesium on Penaeus monodon under heat stress condition. Rep. Jung Kang Marine Lab., Taiwan Fish. Res. Inst., pp. 1-6.
  • Machlin, L.J. 1984. Handbook of Vitamins. Marcel Dekker, Inc. New York. Pp. 99.
  • Machlin, L.J. 1984. Vitamin E. In "Handbook of Vitamins," (L.J. Machlin, ed.), Marcel Dekker, Inc., New York.
  • Machlin, L.J. 1991. Vitamin E. In "Handbook of Vitamins," (L.J. Machlin, ed.), 2nd Ed., Marcel Dekker, Inc., New York.
  • Machlin, L.J., and H.E. Sauberlich. 1994. New views on the function and health effects of vitamins. Nutr. Today Jan/Feb. 25.
  • Mackenzie, A.M., M. Drennan, T.G. Rowan, J.B. Dixon and S.D. Carter. 1997. Effect of transportation and weaning on humoral immune responses of calves. Res.Vet. Sci. 63:227-230.
  • Mackie, A.M. 1982. Identification of the gustatory feeding stimulants. In Hara, T.J. (editor) "Chemoreception in Fishes." Elsevier, Amsterdam. Pp. 275-291.
  • Mackie, A.M., and Mitchell, A.I. 1982. Further studies on the chemical control of feeding behaviour in the Dover sole, Solea solea. Comp. Biochem. Physiol., 73A:89-93.
  • MacLeod, D., L. Ozimek and J.J. Kennelly. 1996. Supplemental vitamin C may enhance immune function in dairy cows. Adv. Dairy Tech. 8:227-235.
  • MacPherson, A. 1982. Dietary vitamin B12 and cobalt for ruminants. Roche Vitamin Symposium: Recent Research on the Vitamin Requirements of Ruminants. Hoffmann-La Roche, Basel.
  • Maddison, J.E., A.D.J. Watson, I.G. Eade, and T. Exner. 1990. Vitamin K-dependent multifactor coagulopathy in Devon Rex cats. J. Am. Vet. Med. Assoc. 197(11):1495.
  • Maddock, C.L., S.B. Wolbach, and S. Maddock. 1949. Hypervitaminosis A in the dog. J. Nutr. 39:117.
  • Madhaven, T.V., B. Belauady and C. Gopalan. 1968. Pathology of canine black tongue. J. Path. Bact. 95:259.
  • Madison-Anderson, R.J., D.J. Schingoethe, M.J. Brouk, R.J. Baer and M.R. Lentsch. 1997. Response of lactating cows to supplemental unsaturated fat and niacin. J. Dairy Sci. 80:1329-1338.
  • Madsen, A., H.P. Mortensen, W. Hjarde, E. Leebeck and T. Leth. 1973. Vitamin E in barley treated with propionic acid with special reference to the feeding of bacon pigs. Acta. Agric. Scand. Suppl. 19:169-173.
  • Madsen, L., and Dalsgaard, I. 1999. Vertebral column deformities in farmed rainbow trout (Oncorhynchus mykiss). Aquaculture, 171:41-48.
  • Maeda, Y., S. Kawata, Y. Inui, K, Fukada, T. Igura, and Y. Matsuzawa. 1996. Biotin deficiency decreases ornithine transcarbamylase activity and mRNA in rat liver. J. Nutr. 126:61.
  • Mæland, A., Rosenlund, G., Stoss, J., and Waagbø, R. 1999. Weaning of Atlantic halibut Hippoglossus hippoglossus L. using formulated diets with various levels of ascorbic acid. Aquacult. Nutr., 5:211-219.
  • Mæland, A., and Sandnes, K. 1999. Determination of biotin in low-temperature fish-meal processed from different species by means of a microbiological method using Lactobacillus plantarum as test organism. J. Sci. Food Agric., 79:1298-1300.
  • Mæland, A., Sandnes, K., Hjeltnes, B., and Waagbø, R. 1998. Biotin in practical fish-meal based diet for Atlantic salmon Salmo salar L. fry. Aquacult. Nutr., 4:241-247.
  • Mæland, A., and Waagbø, R. 1998. Examination of the qualitative ability of some cold water marine teleosts to synthesise ascorbic acid. Comp. Biochem. Physiol., 121A:249-255.
  • Mäenpää, P.H., A. Pirhonen, and E. Koskiene. 1988a. Serum profiles of vitamins A, E, and D in mares and foals during different seasons. J. Anim. Sci. 66:1418.
  • Mäenpää, P.H., A. Pirhonen, and E. Koskiene. 1988b. Vitamin A, E, and D nutrition in mares and foals during the winter seasons: Effect of feeding two different vitamin-mineral concentrates. J. Anim. Sci. 66:1424.
  • Maenz, D.D., and H.L. Classen. 1998. Phytase activity in the small intestinal brush border membrane of the chicken. Poult. Sci. 77:557.
  • Maffia, M., Ahearn, G.A., Vilella, S., Zonno, V., and Storelli, C. 1993. Ascorbic acid transport by intestinal brush-border membrane visicles of the teleost Anguilla anguilla. Am. J. Physiol., 264: R1248-R1253.
  • Maggini, S., and P. Walter. 1997. Effects of vitamin C on phosphoenolpyruvate carboxykinase from rat liver. Int. J. Vit. Nutr. Res. 67:437-443.
  • Mahajan, C.L., and John, M.J. 1977. Role of cyanocolbalamin and folacin in the haematology and haematopoiesis of Channa punctatus Bloc. Paper read at the All India Symposium on Comparative Animal Physiology held at Karnataka university, Dharwar, India, Nov. 1997. P. 52(Abstracts).
  • Mahan, D.C. 1985. Present Status of Dietary Vitamin E in Swine. Unpublished Data. Minutes of Roche Vitamin E Worshop 198 in Salamancha, Spain.
  • Mahan, D.C. 1986. Vitamin E and Selenium Nutrition. Anim. Health Nutr. 41(4):4.
  • Mahan, D.C. 1990. Mineral nutrition of the sow: A review. J. Anim. Sci. 68:573.
  • Mahan, D.C. 1991. Assessment of the influence of dietary vitamin E on sows and offspring in three parities: Reproductive performance, tissue tocopherol, and effects on progeny. J. Anim. Sci. 69:2904-2917.
  • Mahan, D.C. 1993. Supplemental vitamin C for swine--is it essential and if so when are the critical stages? Ohio Swine Research and Industry Report, Animal Science Series 92-2, pp. 60-65.
  • Mahan, D.C. 1994. Effects of dietary vitamin E on sow reproductive performance over a five-parity period. J. Anim. Sci. 72:2870-2879.
  • Mahan, D.C. 1994. Importance of the Antioxidant Vitamins in Swine Nutrition. Roche Technical Seminar.
  • Mahan, D.C., J.E. Jones, J.H. Cline, R.F Cross, H.S. Teague and A.P. Grifo, Jr. 1973. Efficiency of selenium and vitamin E injections in the prevention of white muscle disease in young swine. J. Anim. Sci. 36:1104-1108.
  • Mahan, D.C., A.J. Lepine and K. Dabrowski. 1994. Efficacy of magnesium-L-ascorbyl-2-phosphate as a vitamin C source for weanling and growing-finishing swine. J. Anim. Sci. 72:2354-2361.
  • Mahan, D.C., and A.L. Moxon. 1980. Effect of dietary selenium and injectable vitamin E-selenium for weanling swine. Nutr. Rep. Int. 21:829-836.
  • Mahan, D.C., R.A. Pickett, T.W. Perry, T.M. Curtin, W.R. Featherston and W.M. Beeson. 1966. Influence of various nutritional factors and physical form of feed on esophagogastric ulcers in swine. J. Anim. Sci. 25:1019.
  • Mahan, D.C., and L.J. Saif. 1983. Efficacy of vitamin C supplementation for weanling pigs. J. Anim. Sci. 56:631-639.
  • Mahan, D.C., and J.L. Vallet. 1997. Vitamin and mineral transfer during fetal development and the early postnatal period in pigs. J. Anim. Sci. 75:2731.
  • Majumdar, B.N., and B.N. Gupta. 1960. Studies on carotene metabolism in goats. Ind. J. Med. Res. 48:388.
  • Mallard, B.A., J.C. Dekkers, M.J. Ireland, K.E. Leslie, S. Sharif, C. Lacey VanKampen, L. Wagter and B.N. Wilkie. 1998. Alteration in immune responsiveness during the peripartum period and its ramification on dairy cow and calf health. J. Dairy Sci. 81:585-595.
  • Malm, A., W.G. Pond, E.F. Walker, Jr., M. Homan, A. Aydin and D. Kirtland. 1976a. Effect of polyunsaturated fatty acids and vitamin E level of the sow gestation diet on reproductive performance and on level of alpha-tocopherol in colostrum, milk and dam and progeny blood serum. J. Anim. Sci. 42:393-399.
  • Malm, A., E.F. Walker, Jr., M. Homan, David Kirtland, Adnan Aydin and W.G. Pond. 1976b. Glutathione peroxidase and other enzymes in serum of sows and their progeny fed vitamin E-adequate or deficient diets with added Se. Nutr. Rep. Int. 14:185-202.
  • Malone, J.I. 1975. Vitamin passage across the placenta. Clin. Perinatol. 2:295.
  • Mangelson, F.I., C.I. Draper, D.A. Greenwood and B.H. Crandall. 1949. The development of chicks fed different levels of sun-cured and dehydrated alfalfa and the vitamin A and carotene storage in their livers. Poultry Sci. 28:603.
  • Mangor-Jensen, A., Holm, J.C., Rosenlund, G., Lie, O., and Sandnes, K. 1994. Effects of dietary vitamin C on maturation and egg quality of cod Gadus morhua L. J. World Aquacult. Soc., 25:30-40.
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  • Marcek, J.M., L.H. Appell, C.C. Hoffmann, P.T. Moredick and L.V. Swanson. 1985. Effect of supplemental beta-carotene on incidence and responsiveness of ovarian cysts to hormone treatment. J. Dairy Sci. 68:71-77.
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  • Marchetti, M., Tossani N., Marchetti, S., and Bauce, G. 1999b. Stability of crystalline and coated vitamins during manufacture and storage of fish feeds. Aquacult. Nutr., 5:115-120.
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  • Marks, J. 1975. A Guide to the Vitamins. Their Role in Health and Disease. Medical and Technical Publishing Co., Ltd. Lancaster, England.
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  • Marston, JR. 1970. The requirements of sheep for cobalt or for vitamin B12. Br. J. Nutr. 24:615.
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  • Marusich, W.L. 1984. Vitamin E as an in vivo lipid stabilizer and its effect on flavor and properties of milk and meat. In "Vitamin E: A Comprehensive Treatise" (L.J. Machlin, ed.), p. 445. Marcel Dekker, Inc., New York.
  • Marusich, W.L., E.F. Ogrinz, M. Brand and M. Mitrovic. 1970. Introduction, prevention and therapy of biotin deficiency in turkey poults on semi-purified and commercial-type rations. Poult. Sci. 49:412.
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