NutraFacts Online: References - PQR

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• Packer, L. 1992. Interactions among antioxidants in health and disease: Vitamin E and its redox cycle. Proc. Soc. Exp. Biol. Med., 200:271-276.
• Packer, L., A.Z. Reznick, I. Simon-Schmass, and S.V. Landvik. 1993. Significance of vitamin E for the athlete. In "Vitamin E in Health and Disease" (L. Packer and J. Fuchs, eds.), p. 465. Marcel Dekker, New York.
• Padh, H. 1990. Cellular functions of ascorbic acid. Biochem. Cell Biol., 68:1166-1173.
• Padh, H. 1991. Vitamin C: Newer insights into its biochemical functions. Nutr. Rev. 49:65.
• Pakkla, S.S. DeVos, E. Elstner, R,K. Rude, M. Uskokovic, L. Binderup, and H.P. Koeffler. 1995. Vitamin D3 analogs: Effect on leukemic clonal growth and differentiation and on serum calcium levels. Leukemia Res. 19:65.
• Palace, V.P., Majewski, H.S., and Klaverkamp, J.F. 1990. Effects of sampling and storage conditions on the stability of biochemical parameters measured in rainbow trout (Oncorhynchus mykiss) liver. Comp. Biochem. Physiol., 95B:51-55.
• Palagina, N.K., T.V. Meledina, and I.A. Karpisheva. 1990. Simplified method for determining pantothenic acid in molasses. Applied Biochem. and Micro. 26:688.
• Palludan, B. 1961. The teratogenic effect of vitamin A deficiency in pigs. Acta. Vet. Scand. 2:32-59.
• Palludan, B., and I. Wegger. 1984. Plasina ascorbic acid in calves-relations to age and individuality. In "Proc. Workshop on Ascorbic Acid in Domestic Animals" (I. Wegger, F.J. Tagwerker, and J. Moustgaard, eds.), P. 131. The Royal Danish Agricultural Society, Copenhagen.
• Palludan, B., and I. Wegger. 1988. The influence of ascorbic acid status on boar performance. Proceed. 10th Congress Inter. Pig. Vet. Soc. Rio de Janeiro, Brazil.
• Palm, B.W., R.J. Meade and A.L. Melliere. 1968. Pantothenic acid requirement of young swine. J. Anim. Sci. 27:1596-1601.
• Palmer, R. 1996. Salmon and trout eye pathologies. Scottish Fish Farmer, 95 (Sept):15.
• Panda, B., and G.F. Combs. 1963. Impaired anti-body production in chicks fed diets low in vitamin A, pantothenic acid or riboflavin. Proc. Soc. Exp. Biol. Med. 113:530.
• Panganamala, R.V., and D.C. Cornwell. 1982. The effects of vitamin E on arachidonic acid metabolism. Ann. N.Y. Acad. Sci. 393:376.
• Pannevis, M.C., and Earle, K.E. 1994. Nutrition of ornamental fish: water soluble vitamin leaching and growth of Paracheirodon innesi. J. Nutr., 124:2633S-2635S.
• Pappu, A.S., P. Fatterpaker and A. Sreenivasan. 1978. Possible interrelationships between vitamins E and B12 in the disturbance in methylmalonate metabolism in vitamin E deficiency. Biochem. J. 172:115.
• Parakkasi, A., G.E. Mitchell, Jr., R.E. Tucker, C.O. Little, and A.W. Young. 1970. Preintestinal disappearance of vitamin D2 in ruminants. J. Anim. Sci. 35:273 (Abstr.).
• Parazo, M.P.M., Lall, S.P., Castell, J.D., and Ackman, R.G. 1998. Distribution of gamma- and alpha-tocopherols in Atlantic salmon (Salmo salar) tissues. Lipids, 33:697-704.
• Pardue, S.L. 1987. Recent findings on vitamin C supplementation in poultry. In "Roche Technical Symposium Proc: The Role of Vitamins on Animal Performance and Immune Response," p. 18. RCD 7442. Hoffmann-La Roche Inc., Nutley, New Jersey.
• Pardue, S.L., and J.P. Thaxton. 1982. Enhanced livability and improved immunological responsiveness in ascorbic acid supplemented cockerels during acute heat stress. Poult. Sci. 61:1522(abstr.).
• Pardue, S.L., and J.P. Thaxton. 1986. Ascorbic acid in poultry: a review. World's Poult. Sci. 42:107.
• Pardue, S.L., and S.H. Williams. 1990. Ascorbic acid dynamics in avian neonates during stress. In "Ascorbic acid in domestic animals." Proc. 2nd Symposium Kartause Ittingen, Switzerland.
• Pardue, S.L., and S.H. Williams. 1990. Ascorbic acid dynamics in avian neonates during stress. Ascorbic Acid in Domestic Animals, Proc. 2nd Symp., Kartause Ittingen, Switzerland. P. 28.
• Pardue, S.L., J.P. Thaxton, and J. Brake. 1985. Influence of supplemental ascorbic-acid on broiler performance following exposure to high environmental temperature. Poult. Sci. 64:1334.
• Pardue, S.L., et al., 1985a. Role of ascorbic acid in chicks exposed to high environmental temperature. J. Appl. Physiol. 58:1511.
• Pardue, S.L. 1987. Recent findings on vitamin C supplementation in poultry. In "Roche Technical Symposium Proc: The Role of Vitamins on Animal Performance and Immune Response," p. 18. RCD 7442. Hoffmann-La Roche, Inc. Nutley, New Jersey.
• Pardue, S.L., J. Brake, P.A. Seib, and X.Y. Wang. 1993. Relative bioavailability of L-ascorbyl-2-polyphosphate in broiler chickens. Poult. Sci. 72:1330.
• Pardue, S.L., and J.P. Thaxton. 1984. Evidence for amelioration of steroid-mediated immunosuppression by ascorbic acid. Poultry Sci. 63:1262.
• Park, I.K., S. Shin, and R.R. Marquardt. 1991. Effects of niacin deficiency on the relative turnover rates of proteins in various tissues of Japanese quail. Int. J. Biochem. 23(10):1005.
• Park, T.F., and P.C. Harrison. 1990. Growth performance of nursery-pigs provided tap and carbonated drinking water sources supplemented with monopotassium ascorbate. Personal communication. Dept. of Animal Sci. Univ. of Illinois, Urbana, Illinois.
• Parker, R.S. 1989. Dietary and biochemical aspects of vitamin E. Adv. Food Nutr. Res., 33:157-232.
• Parker, W., J.A. Yager-Johnson, and M.H. Hardy. 1983. Vitamin A responsive seborrheic dermatosis in the dog: A case report. J. Am. Anim. Hosp. Assoc. 19:548.
• Parr, J. 1996. Antioxidant vitamins in pet food. In "Vitamin E in Animal Nutrition and Management" (M.B. Coelho, ed.) BASF Corporation, Mount Olive, New Jersey.
• Parrish, D.B., C.E. Aubel, J.S. Hughes and J.D. Wheat. 1951. Relative value of vitamin A and carotene for supplying the vitamin A requirements of swine during gestation and beginning lactation. J. Anim. Sci. 10:551-559.
• Parsons, J.L., and H.J. Klostermann. 1967. Dakota scientists report new antibiotic found in flaxseed. Feedstuffs 39(45):74.
• Partridge, I.G., and M.S. McDonald. 1990. A note on the response of growing pigs to supplemental biotin. Anim. Prod. 50:195-197.
• Partridge, I.G., and R.G. Brown. 1971. Role of ascorbic acid in stress relief. J. Anim. Sci. 33:1153 (Abstr.).
• Pastoor, F.J.H., H. Van Herick, A. Van't Klooster, and A.C. Beynen. 1991. Biotin deficiency in cats as induced by feeding a purified diet containing egg white. J. Nutr. 121:573.
• Pastoureau, P., P. Vergnaud, P.J. Meunier and P.D. Delmas. 1993. Osteopenia and bone-remodeling abnormalities in warfarin-treated lambs. J. Bone Miner. Res. 8:1417-1426.
• Patel, B.M., C.A. Patel and P.C. Shukla. 1966. Indian J. of Vet. Sci. 36:124-129.
• Paterson, J.E., and A. MacPherson. 1990. A comparison of serum vitamin B12 and serum methylmalonic acid. Vet. Rec. 126:329.
• Paterson, J.E., and A. MacPherson. 1990. The influence of a low cobalt intake on the neutrophil function and severity of Ostertagia infection in cattle. Br. Vet. J. 146:519-530.
• Pathania, V., N. Syal, C.M. Pathak and K.L. Khanduja. 1998. Changes in rat alveolar macrophageal antioxidant defense and reactive oxygen species release by high dietary vitamin E. J. Nutr. Sci. Vitaminol. 44:491-502.
• Patience, J.F., and D. Gillis. 1996. Impact of preslaughter withdrawal of vitamin supplements on pig performance and meat quality. Prairie Swine Center Inc. Research Report, p. 29.
• Paul, P.K., P.N. Duttagupta, and H.C. Agarwal. 1973. Effects of an acute dose of biotin on the reproductive organs of the female rat. Curr. Sci. 42:206.
• Paulsen, M.E., L. Johnson, S. Young, R.W. Norrdin, G.A. Severin, A.P. Knight, and V. King. 1989. Blindness and sexual dimorphism associated with vitamin A deficiency in feedlot cattle. J. Am. Vet. Med. Assoc. 194:933.
• Paulson, S.K., and C.B. Langman. 1990. Plasma vitamin D metabolite levels in pregnant and nonpregnant ewes. Comp. Biochem. Physiol. A 96:347-349.
• Pavcek, P.A., and G.M. Shull. 1942. Inactivation of biotin by rancid fats. J. Biol. Chem. 146:351.
• Pearson, M.D., Chinabut, S., Karnchanakharn, S., and Somsiri, T. 1994. Jaundice disease in the farmed catfish hybrid, Clarias macrocephalus (Gunther) x C. gariepinus (Burchell), in Thailand. J. Fish Diseases, 17:325-336.
• Pearson, P.B., and H. Schmidt. 1948. Pantothenic acid studies with the horse. J. Anim. Sci. 7:78.
• Pearson, P.B., L. Struglia, and L.L. Lindahl. 1953. The fecal and urinary excretion of certain B vitamins by sheep fed hay and semi-synthetic rations. J. Anim. Sci. 12:213.
• Pearson, P.B., M.K. Sheybani, and H. Schmidt. 1944. The B vitamin requirements of the horse. J. Anim. Sci. 3:166.
• Pedersen, O.G., and F. Udesen. 1980. Testing biotin in sows. Comunication Nr. 18, Danish Committee on Pig Breeding and Production, Joint Office of Cooperative Slaughterhouses, Copenhagen.
• Peebles, E.D., and J. Brake. 1985. Relationship of dietary ascorbic acid to broiler breeder performance. Poult. Sci. 64:2041.
• Peebles, E.D., and J. Brake. 1984. Ascorbic acid may be promising during lay stress. Feedstuffs 56 (21):24.
• Pehrson, B., J. Hakkarainen and L. Blomgren. 1990. Vitamin E status in newborn lambs with special reference to the effect of dl-alpha-tocopheryl acetate supplementation in late gestation. Acta. Vet. Scand. 31:359-367.
• Pelletier, B. 1992. L-carnitine or vitamin B6 of interest in the dog. Action Veterinaire 1210:19.
• Peltier, M.M., M.R. Peltier, D.C. Sharp, and E.A. Ott. 1997. Effect of beta-carotene administration on reproductive function of horse and pony mares. Theriogenology 48:893.
• Peng, C.L., and H. Heitman, Jr. 1974. The effect of ambient temperature on the thiamin requirement of growing-finishing pigs. Brit. J. Nutr. 32:1.
• Peng, C.L., and H. Heitman, Jr. 1973. Erythrocyte transketolase activity and the percentage stimulation by thiamin pyrophosphate as criteria of thiamin status in the pig. Br. J. Nutr. 30:391-399.
• Penn, D., and E. Schmidt-Somerfeld. 1988. The carnitine-deprived newborn rabbit: A potential model to study carnitine. J. Nutr. 118:1535.
• Pennock, J.F., F.W. Hemming and J.D. Kerr. 1964. A reassessment of tocopherol chemistry. Biochem. Biophys. Res. Commun. 17:542-548.
• Penny, R.H.C., R.D.A. Cameron, S. Johnson, P. J. Kenyon, H.A. Smith, A.W.P. Bell, J.P.L. Cole and J. Taylor. 1980. Foot rot of pigs: The influence of biotin supplementation on foot lesions in sows. Vet. Rec. 107:350.
• Penny, R.H.C., R.H.A. Cameron, S. Johnson, P.J. Kenyan, H.A. Smith, A.W.P. Bell, J.P.L. Cole and J. Taylor. 1981. The influence of biotin supplementation on sow reproductive efficiency. Vet. Rec. 109:80-81.
• Penny, R.H.C., A.D. Osborne and A.I. Wright. 1963. The causes and incidence of lameness in store and adult pigs. Vet. Rec. 75:1225.
• Peo, E.R., Jr., G.F. Wehrebein, B. Mosser, P.J. Cunningham and P.E. Vipperman, Jr. 1970. Biotin supplementation of baby pig diets. J. Anim. Sci. 31:209 (Abstr.).
• Peplowski, M.A., D.C. Mahan, F.A. Murray, A.L. Moxon, A.H. Cantor, and K.E. Ekstrom. 1980. Effect of dietary and injectable vitamin E and Se in weanling swine antigenically challenged with sheep red blood cells. J. Anim. Sci. 51:344.
• Peplowski, M.A., D.C. Mahan, F.A. Murray, A.L. Moxon, A.H. Cantor and K.E. Ekstrom. 1981. Effect of dietary and injectable vitamin E and selenium in weanling swine antigenically challenged with sheep red blood cell. J. Anim. Sci. 51:344-351.
• Perek, M., and J. Kendler. 1963. Ascorbic acid as a dietary supplement for White Leghorn hens under conditions of climatic stress. Brit. Poult. Sci. 4:191.
• Perks, S.M., and D.D. Miller. 1996. Adding ascorbic acid to iron-fortified cow's milk does not enhance iron bioavailability to piglets. Nutrition Research. Vol 16, No. 6, pp. 969-975.
• Perry, L.A., D.A. Williams, G. Pidgeon. 1989. Feline exocrine pancreatic insufficiency associated with a coagulopathy. J. Vet. Int. Med. 3:134(abstr.).
• Perry, R.W., G.N. Rowland, and W.M. Britton. 1990. Pathology of experimental vitamin D deficiency in turkeys and the effects of various vitamin D supplements. Avian Diseases 35:542.
• Perry, S.C. 1978. Vitamin allowances for animal feeds. In "Vitamin Nutrition Update - Seminar Series 2," p. 29, RCD 5483/1078, Hoffmann-La Roche, Inc. Nutley, New Jersey.
• Perry, S.C., and C.R. Zimmerman. 1979a. Optimum vitamin nutrition-Part I. Anim. Nutr. Health. 34(3):23.
• Perry, S.C., and C.R. Zimmerman. 1979b. Optimum vitamin nutrition-Part II. Anim. Nutr. Health 34(4):23.
• Perry, T.W. 1980. Beef Cattle Feeding and Nutrition. Academic Press, San Diego, California.
• Perry, T.W., W.M. Beeson, W.H. Smith, R.B. Harrington, and M.T. Mohler. 1968. Interrelationships among vitamins A, E and K when added to the rations of fattening beef cattle. J. Anim. Sci. 27:190.
• Pesti, G.M., A.E. Harper, and M.L. Sunde. 1980. Choline/methionine nutrition of starting broiler chicks. Three models for estimating the choline requirement with economic considerations. Poult. Sci. 59:1073.
• Pesti, G.M., and G.N. Rowland, III. 1989. The influence of folic acid supplementation to corn and soybean meal based diets on broiler growth. Tenth Ann. Mtg. South. Poult. Sci. Soc., p. 33 (Abstr.).
• Pesti, G.M., G.N. Rowland, and K.S. Ryo. 1991. Folate deficiency in chicks fed diets containing practical ingredients. Poult. Sci. 70:600.
• Peters, J.P., and J.M. Elliot. 1983. Effect of vitamin B12 status on performance of the lactating ewe and gluconeogenesis from propionate. J. Dairy Sci. 66:1917-1925.
• Pethes, G., P. Rudas and G. Huszenicza. 1985. Conversion of thyroxine to triiodothyronine in liver biopsy samples of beta-carotene and vitamin A supplemented dairy cows. Zbl. Vet. Med. A. 32:512-517.
• Petitclerc, D., P. Dumoulin, H. Ringuet, J. Matte and C. Girard. 1999. Plane of nutrition and folic acid supplementation between birth and four months of age on mammary development of dairy heifers. Can. J. Anim. Sci. 79:227-234.
• Petroff, B.K, R.E. Ciereszko, K. Dabrowski, A.C. Ottobre, W.F. Pope and J.S. Ottobre. 1996. Prostglandin F2a depletes the procine corpus luteum of vitamin C by inducing secretion of the vitamin into the bloodstream. The Ohio State Res and Rev, pp. 321-327.
• Pettigrew, J.E., S.M. El-Kandelgy, L.J. Johnston and G.C. Shurson. 1996. Riboflavin nutrition of sows. J. Anim. Sci. 74:2226-2230.
• Pharazyn, A., and F.X. Aherne. 1987. Folacin requirement of the lactating sow. Univ. of Alberta 66th Ann. Feeders Day Rep., p. 16.
• Phillippo, M., G.W. Reid and I.M. Nevison. 1994. Parturient hypocalcemia in dairy cows: effects of dietary acidity on plasma minerals and calciotrophic hormones. Res. Vet. Sci. 56:303-309.
• Phillips, A.M., Jr., and Brockway, D.R. 1947. The niacin and biotin requirement of trout. Trans. Am. Fish. Soc., 77:152-159.
• Phillips, A.M., Jr.and Brockway, D.R. 1957. The nutrition of trout. IV. Vitamin requirements. Prog. Fish-Cult. 19:119-123.
• Phillips, A.M., Jr., Podoliak, H.A., Poston, H.A., and Livingston, D.L. 1963. Effect of dietary vitamin K and sulfaguanidine on blood coagulation time, microhematocrit, and growth of immature brook trout. Cortland hatchery Rep. No. 31, NY State Conservation Dept., Fish. Res. Bull., 26:15-24.
• Phillips, A.M. Jr., Podoliak, H.A., Poston, H.A., and Livingston, D.L. 1964. The production of anemia in brook trout. Fish. Res. Bull., 27:66-70.
• Phillips, W.E.J., J.H.L. Mills, S.M. Charbonneau, L. Tryphonas, G.V. Hatina, Z. Zawidzka, F.R. Bryce, and I.C. Munro. 1978. Subacute toxicity of pyridoxine hydrochloride in the beagle dog. Toxicol. Appl. Pharmacol. 44:323.
• Phromkunthong, W., Boonyaratpalin, M., and Storch, V. 1997. Different concentrations of ascorbyl-2-monophosphate-magnesium as dietary sources of vitamin C for seabass, Lates calcarifer. Aquaculture, 151:225-243.
• Phromkunthong, W., Boonyaratpalin, M., Phimonjinda, T., and Storch, V. 1994. Use of ascorbyl-2-monophosphate-magnesium as a dietary source of ascorbic acid for sea bass, Lates calcarifer (Bloch) (Centropomidae). Aquacult. Fish. Manage., 25:955-957.
• Piatkowski, T.L., D.C. Mahan, A.H. Cantor, A.L. Moxon, Jr., H. Cline and A.P. Grifo, Jr. 1979. Selenium and vitamin E in semipurfied diets for gravid and non-gravid gilts. J. Anim. Sci. 48:1357.
• Pickering, A.D. 1978. A note on the failure of vitamin A to influence the epidermis of the brown trout, Salmo trutta L. J. Fish Biol., 12:441-447.
• Pietronigro, D.D., M. Hovsepian, H.B. Demopoulos, and E.S. Flamm. 1983. Loss of ascorbic acid from injured feline spinal cord. J. Neurochem. 41:1072.
• Pillai, S.R., J.E. Steiss, M.G. Traber, H.J. Kayden, and J.C. Wright. 1992. Comparison of four erythrocyte fragility test as indicators of vitamin E status. J. Comp. Path. 107:399.
• Pincheira, J. et al. 1999. Effect of vitamin E on chromosomal aberrations in lymphocytes from patients with Down's syndrome. Clin. Genet. 55(3):192-197.
• Piper, R.C., J.A. Froseth, L.R. McDowell, G.H. Kroening and I.A. Dyer. 1975. Selenium-vitamin E deficiency in swine fed peas (Pisum sativum). Am. J. Vet. Res. 36:273-281.
• Plank, G., J. Bauer, A. Grunkemeier, S. Fischer, B. Gedek and H. Berner. 1990. The protective effect of adsorbants against ochratoxin A in swine. Tierarztl. Prax. 18:484-489.
• Plumb, J.A., Liu, P.R., and Butterworth, C.E., Jr. 1991. Folate-degrading bacteria in channel cafish feeds. J. Appl. Aquacult., 1:33-43.
• Plumb, J.A., Liu, P.R., and Butterworth, C.E., Jr. 1993. Folic acid and pteroic acid related to anemia of cultured channel catfish, Ictalurus punctatus. J. Appl. Aquacult., 3:91-100.
• Pointillart, A., I. Denis, C. Colin and H. Lacroix. 1997. Vitamin C supplementation does not modify bone mineral content or mineral absorption in growing pigs. J. Nutr. 127:1514-1518.
• Polak, D.M., J.M. Elliot and M. Haluska. 1979. Vitamin B12 binding proteins in bovine serum. J. Dairy Sci. 62;697.
• Polin, D., E.R. Wynosky, and C.C. Porter. 1962. Amprolium 10. Influence of egg yolk thiamine concentration on chick embryo mortality. Proc. Soc. Exp. Biol. Med. 110:844.
• Polin, D., W.H. Ott, E.R. Wynosky, and C.C. Porter. 1963. Estimation of thiamine requirement for optimum hatchability from the relationship between dietary and yolk levels of the vitamin. Poult. Sci. 42:925.
• Politis, I., M. Hidiroglou, T.R. Batra, J.A. Gilmore, R.C. Gorewit and H. Scherf. 1995. Effects of vitamin E on immune function in dairy cows. Am. J. Vet. Res. 56:179-184.
• Politis, I., N. Hidiroglou, J.H. White, J.A. Gilmore, S.N. Williams, H. Scherf and M. Frigg. 1996. Effect of vitamin E on mammary and blood leukocyte function, with emphasis on chemotaxis in periparturient dairy cows. Am. J. Vet. Res. 57:468-471.
• Politis, I., et al., 1996. Effects of vitamin E on the plasminogen activation system in bovine neutrophils. University of Vermont (Report).
• Pollard, W.O., and R.D. Creek. 1964. Histological effects of certain nutrient deficiencies in the chick bone development. Poult. Sci. 43:1415.
• Pollock, J.M., J. McNair, S. Kennedy, D.G. Kennedy, D.M. Walsh, E.A. Goodall, D.P. Mackie and A.D. Crockard. 1994. Effects of dietary vitamin E and selenium on in vitro cellular immune responses in cattle. Res. Vet. Sci. 56:100-107.
• Pond, W.G., and K.A. Houpt. 1978. The biology of the pig. Comstock Publishing Associates. Cornell University Press, Ithaca, New York.
• Pond, W.G., E. Kwong and J.K. Loosli. 1960. Effect of level of dietary fat, pantothenic acid, and protein on performance of growing-fattening swine. J. Anim. Sci. 19:1115-1122.
• Poor, C.L., S.D. Miller, G.C. Fahey, R.A. Easter and J.W. Erdman. 1987. Animal models for carotenoid utilization studies: Evaluation of the chick and the pig. Nutr. Rep. Intl. 36:229-234.
• Poor, C.L., T.L. Bierer, N.R. Merchen, G.C. Fahey, and J.W. Erdman. 1993. The accumulation of alpha- and beta-carotene in serum and tissues of preruminant calves fed raw and steamed carrot slurries. J. Nutr. 123:1296.
• Poor, C. 1994. Evaluation of the preruminant calf as a model for the study of beta-carotene metabolism in the human. Ph.D. Dissertation, Univ. Illinois, Urbana.
• Porter, J.W.G. 1961. Vitamin synthesis in the rumen. In "Digestive Physiology and Nutrition of the Ruminants," p. 226 (D. Lewis, ed.). Butterworths, London, England.
• Porter, S.B., D.E. Ong and F. Chytil. 1986. Vitamin A status affects chromatin structure. Int. J. Vitam. Nutr. Res. 56:11.
• Poston, H.A. 1967. Effect of dietary L-ascorbic acid on immature brook trout. Fish. Res. Bull., 30:46-51.
• Poston, H.A. 1964. Effect of dietary vitamin K and sulfaguanidine on blood coagulation time, microhematocrit, and growth of immature brook trout. Prog. Fish-Cult., 26:59-64.
• Poston, H.A. 1965. Effect of dietary vitamin E on microhematocrit, mortality and growth of immature brown trout. Cortland Hatch. Rep. No 33, Fish. Res. Bull No. 28. Pp 6-10.
• Poston, H.A. 1969a. Effects of massive does of vitamin D3 on fingerling brook trout. Fish. Res. Bull., 32:48-50.
• Poston, H.A. 1969b. The effect of excess levels of niacin on the lipid metabolism of fingerling brook trout. New York State Fish. Res. Bull., 32:9-12.
• Poston, H.A. 1969c. The conversion of beta-carotene to vitamin A by fingerling brook trout. Fish. Res. Bull. N.Y., 32:41-43.
• Poston, H.A. 1971a. Effect of feeding excess supplemental vitamin A on the carbohydrate and lipid metabolism and growth of brook trout. Fish. Res. Bull. N.Y., 34:22-26.
• Poston, H.A. 1971b. Effect of excess vitamin K on the growth, coagulation time, and hematocrit values of brook trout fingerlings. Pp. 41-43 in Fish. Res. Bull. No. 43. Albany, N.Y.: State of New York Conservation Department.
• Poston, H.A. 1976a. Relative effect of two dietary water-soluble analogues of menaquinone on coagulation and packed cell volume of blood of lake trout (Salvelinus namaycush). J. Fisheries Res. Board Can., 33:1791-1793.
• Poston, H.A. 1976b. Optimal level of dietary biotin for growth, feed utlization, and swimming stamina of fingerling lake trout (Salvelinus namaycush). J. Fish. Res. Board Can., 33:1803-1806.
• Poston, H.A. 1990a. Performance of rainbow trout fry fed supplemental soy lecithin and choline. Prog. Fish-Cult., 52:218-225.
• Poston, H.A. 1990b. Effect of body size on growth, survival, and chemical composition of Atlantic salmon fed soy lecithin and choline. Prog. Fish-Cult., 52:226-230.
• Poston, H.A. 1991a. Response of rainbow trout to soy lecithin, choline, and autoclaved isolated soy protein. Prog. Fish-Cult., 53:85-90.
• Poston, H.A. 1991b. Choline requirement of swim-up rainbow trout fry. Prog. Fish-Cult., 53:220-223.
• Poston, H.A. 1991c. Response of Atlantic salmon fry to feed-grade lecithin and choline. Prog. Fish-Cult., 53:224-228.
• Poston, H.A., and Combs, G.F., Jr. 1980. Nutritional implications of tryptophan catabolizing enzymes in several species of trout and salmon. Proc. Soc. Exp. Bio. Med., 163:452-454.
• Poston, H.A., Combs, G.F. Jr, and Leibovitz, L. 1976. Vitamin E and selenium interrelations in the diet of Atlantic salmon (Salmo salar): gross, histological and biochemical deficiency signs. J. Nutr., 106:892-904.
• Poston, H.A., and DiLorenzo, R.N. 1973. Tryptophan conversion to niacin in the brook trout (Salvelinus fontinalis). Proc. Soc. Exp. Biol. Med., 144:110-112.
• Poston, H.A., and Livingston, D.L. 1969. Effects of massive doses of dietary vitamin E on fingerling brook trout. Fish Res. Bull., 33:9-12.
• Poston, H.A., Livingston, D.L., Pyle, E.A., and Phillips, A.M. 1966. The toxicity of high levels of vitamin A in the diet of brook trout. Fish. Res. Bull. N.Y., 29:20-24.
• Poston, H.A., and McCartney, T.H. 1974. Effect of dietary biotin and lipid on growth, stamina, lipid metabolism and biotin-containing enzymes in brook trout (Salvelinus fontinalis). J. Nutr., 104:315-322.
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