Delvoren® and Caglio Camoscio®

Benefits

Delvoren®/Caglio Camoscio® is a range of animal rennet products. Two main enzymes - chymosin and pepsin - determine the quality and performance of the coagulants, and they are standardised for coagulating strength according to market preferences and/or national regulatory requirements

 


Application

Both Delvoren® and Caglio Camoscio® are well suited for the production of traditional cheese, and for cheese types that have to meet certain regional cheese regulations, such as DOC.