Cultures for next-generation Quark
Improve taste and texture of Quark
On the one hand Delvo®Fresh cultures enable you to custom-build a Quark product that meets a specific consumer need – whether it’s a smoother, creamier texture, or a milder and any other specific flavor. On the other hand Delvo®Fresh cultures unlock major commercial benefits in manufacturing. Our solution helps improving yield by shortening fermentation times by two hours and limiting post-acidification during the process.
Supported by our expert team, your quark product will be optimized and most appealing to consumers.
- A versatile and proven family of cultures
- Fastest fermentation time on the market
- High stability during separation
- All flavor variations possible
- Optimized cost in use
Do you want to know more about the possible products and benefits of Delvo®Fresh for Quark? Please contact our experts