To explore the innovative potential of feed enzymes, DSM and Novozymes created a unique Alliance more than 20 years ago. In the past two decades, we have developed the industry’s most complete and innovative feed enzymes portfolio.
DSM is a purpose-led, performance-driven company. Our core value is sustainability, and we are always looking to deliver transformational innovation to meet previously unmet needs – the needs of industry and of our customers, and ultimately of individual consumers all around the world.
At Novozymes, we are committed to finding biological and sustainable solutions to some of the greatest challenges of our time, such as the need for more food and better farming, while contributing to a significant reduction of CO2 emissions.
Combining our complementary capabilities, we work hand in hand with our customers to create innovative feed enzyme solutions – solutions that form the basis for sustainable animal farming.
We offer our customers the world’s most comprehensive, science-based animal nutrition solutions, intelligently scaled to solve the sustainability and commercial challenges we all face in transforming the way we feed the world.
By getting more out of less, we make animal feed more effective – and that means helping to make meat, fish, milk and eggs affordable and accessible for a growing global population.
A thermostable protease, ProAct improves sustainable protein nutrition.
REDUCES NITROGEN LEVELS IN MANURE BY 35%
HiPhos takes feed phytases to the next level. This exceptionally powerful feed phytase releases twice as much phosphorous to the animal.
A thermostable amylase, HiStarch improves the digestibility of starch from grains and thus supports subsequent animal performance, while reducing feed costs and environmental impact.
A new milestone in the history of animal nutrition.
IMPROVES FEED CONVERSION 4–6POINTS
Balancius® is the first and only feed ingredient that breaks down peptidoglycans (PGNs) in bacterial cell debris, thus releasing nutrients and unlocking a hidden potential in gastrointestinal functionality.
Enzymes are increasingly recognized as essential tools for profitable and sustainable animal production.
The Alliance is continuing to innovate across multiple enzyme technologies with the aim of getting more out of our world’s limited natural resources.
This means enabling greater gains in animal productivity within planetary boundaries and reducing the environmental footprint of our food systems.
With two decades of innovation to look back on, our sights are set higher than ever as we move forward into a new phase of our market-shaping partnership.
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