Search Clear search
SearchSite Search

Unlock the value of your footprint

Request demo

Experience how Sustell™ makes footprinting easy and rewarding for the entire value chain

Request now

Sustell™ makes precise environmental footprinting easy and rewarding for everyone across the animal protein value chain

1. Comply with upcoming sustainability regulations and supply chain demand (such as CSRD, Green Claims directive, and IFRS)

2. Unlock additional opportunities such as operational efficiency, eco-labels and sustainable financing

Why Sustell™

Sustainable and profitable food production relies on accurate data. Sustell™ empowers you to steer your own future

icon filter

Trusted by your industry, 
tailored for you

All feed, farms and animal footprints in one place

icon filter

Your data, your rules
All data stored in a secure cloud environment. You decide what you share with whom

icon filter

Clear, Complete, Credible
An intuitive overview of your ISO certified footprint at scale
 

icon filter

New business opportunities
Improve efficiency and find new sources of revenue while reducing your footprint

×

How it works

1. Collect data

Securely upload data, and add multiple species and farms in one overview

icon filter

2. Calculate footprint

Set your targets and track improvements with an easy-to-use dashboard

icon filter

3. Optimize operations

See how you are performing and simulate interventions to improve your business

icon filter

4. Report & benefit

Use your insights to comply with regulations and unlock additional opportunities

icon filter
Explore the Sustell™ solution

Our partners amplify Sustell™

Learn about our partnerships

Our customers see results

"Grupo Almar is making important and incremental progress to improve the sustainability of its shrimp production, by learning from others and by investing in technology – with tangible improvements already made. We are committed to continue moving forward, both in technology and in sustainability. Through our partnership with a global heavyweight in animal nutrition and health, dsm-firmenich, we have our sights set firmly on improving the sustainability of our industry. We chose Sustell™ to go beyond measurement by taking ownership of our full environmental footprint, managing our footprint 24/7 within our own teams and organization."

Wolfgang Harten, Chief Operating Officer of Grupo Almar

"At Agrindus, improving our environmental impact, transparently, honestly and progressively has been core to our family business since its inception. For the retailers and especially, the end consumers of our dairy milk, we must demonstrate with validated and recognised data, the actual footprint of our operations and what we are doing to reduce this. Sustell™ is easy to use for a family-run business such as ours, and the scenario modelling was critical in our decision to implement solar energy panels – the first of many improvements we have been able to make to reduce our carbon emissions."

Tais Jank, Director of Milk Production, Letti, a brand of Agrindus

“Through our collaboration with Sustell™, we hope to enhance the entire value chain from farm to fork and advocate food security and a self-sufficient society and play a leading role in driving the animal farming sector towards sustainable growth.”

Prasit Boondoungprasert, CEO at CPF

“It was a natural next step for us to use Sustell™ as we seek to improve the wider environmental impact of our fish feed solutions, elevate the product value and secure market access where heightened sustainability standards are coming into force. Moreover, Sustell™ provides powerful insights into the many environmental impacts of our products, enabling us to identify potential hotspots as well as opportunities for continually improving our sustainability.”

Pablo Leyton, Feed Technology Manager, Vitapro, Chile

“With Sustell™ we will have access to science-based calculation and analysis of 19 different environmental categories for our operations. This will allow Bakkafrost to calculate, using real data from our feed production and farming sites, to model and then adopt interventions to reduce the environmental footprint of salmon farming.”

Regin Jacobsen, CEO at Bakkafrost


“The use of Sustell provides essential information on the key factors that contribute to carbon footprint, and, thus, where to focus to reduce it”

Jaume Coma and Pau Aymerich, Vall Companys Group

"At FairFood, we partner with dairy and beef farmers and producers to help them on their sustainability journey. By using Sustell™, farmers can see and understand their operations, efficiency, and the drivers of their environmental impact. What’s more, because Sustell™ is built on global accredited data, the results can be used in the certification with third party audits. Testifying to the sustainability improvements farmers are making and thus earning FairFood certification for the produce."

Bruna Silper, Technical and Sustainability Director, FairFood Brazil

Experience Sustell™ yourself

Request demo

Experience how Sustell™ makes footprinting easy and rewarding for the entire value chain

Request now