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DSM brings the next level of customization to CPhI 2016

Kaiseraugst, CH, 25 Jul 2016 10:15 CEST

DSM, stand 3S10, CPhI Worldwide, Barcelona, 4-6 October 2016

DSM Nutritional Products is building on its existing customization capabilities, with the introduction of its next generation 3C technology for omega-3 EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) at this year’s CPhI. The unique 3C technology delivers highly-concentrated (up to 85%) and customizable combinations of EPA and DHA for both pharmaceutical and food supplement applications, while also providing peace of mind through a consistent supply chain. With this new launch, DSM continues to innovate in providing manufacturers with the versatility to create tailor-made, targeted EPA / DHA products that connect with consumers and patients throughout life.

DSM, stand 3S10, CPhI Worldwide, Barcelona, 4-6 October 2016

Additionally, DSM is the only company with CEPs for all vitamins and is continuously expanding its global reach, now offering Drug Master Files also for the US. With a range of API-certified products for the pharmaceutical industry, DSM helps its customers gain a competitive edge by accelerating the registration process to get products to market faster. It brings full regulatory, scientific and quality expertise, to provide customized support on projects from a very early stage in the development pipeline.

Visitors to stand S310 can discover the omega-3 EPA / DHA status in individual countries following the publication of a paper, co-authored by DSM, highlighting that adults in most regions of the world have low omega-3 levels. This is associated with high risk of cardiovascular disease (CVD) with a separate report concluding that an increased use of omega-3 supplements in the European Union has the potential to prevent 1.5 million cases of CVD in people aged over 55 in just five years and save €64.5 billion in healthcare costs. Prototypes will be available to demonstrate how the high EPA / DHA concentrations offered by 3C technology make it possible to achieve a much smaller capsule size. This will appeal to consumers who have previously been discouraged by the traditionally larger size of omega-3 capsules.

Delegates can end the day at CPhI by joining DSM for its happy hour on stand from 16:00, taking place on both Tuesday 4 October and Wednesday 5 October.

For more information, or to make an appointment, please contact us.