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Nutritional Sciences

Our Nutritional Sciences competences are what enable us to boost the nutritional value of animal feed ; make scientific advances in the benefits of PUFA, carotenoids and vitamins to humans; and contribute to products that reduce glucose and cholesterol levels or that aid blood flow.
Claude Aebischer

Claude Aebischer

Senior Science Fellow, Analytical Sciences Nutrition

Claude's profile


Werner Bonrath

Werner Bonrath

Competence Manager & Principal Scientist, Chemo Catalysis for Nutrition

Werner's profile


Eileen Jackson

Eileen Jackson

Rational Design Expert, Skin Care

Eileen's profile


Anna-Maria Kluenter

Anna-Maria Kluenter

Corporate Science Fellow, Animal Nutrition & Health

Anna-Maria's profile


Luis Pasamontes

Luis Pasamontes

Senior Science Fellow, Biotechnology for Nutrition

Luis' profile


Norman Salem, Jr.

Norman Salem, Jr.

Senior Science Fellow, Nutritional Lipids

Norman's profile and Norman on DHA in infant milk

Gertjan Smolders

Gertjan Smolders

RT&D Manager of Rapeseed/Canola Protein Venture

Gertjan's profile