From the 31st of March until the 2nd of April, DSM Food Specialties USA INC. will be attending Snaxpo 2019 in Orlando, Florida (US). Meet our experts at booth #419 to learn more.
From business strategy to emerging ingredients, flavor profiles to packaging, SNAXPO touches on all aspects of the snack industry. At this year’s 81st Snaxpo exhibition, DSM Food Specialties presents the answer to acrylamide in snacks, PreventAse®.
DSM’s PreventASe® is the answer to acrylamide. It is a highly effective, proven, and easy-to-use solution. It significantly reduces the acrylamide levels involves no significant changes to the recipe or the process; taste, appearance, and texture remain unaffected; and no additional labeling is required. Visit our booth #419 to talk to our experts about your acrylamide challenges in snacks.
DSM Food Specialties - Enabling Better Food for Everyone
At DSM Food Specialties we are driven to enable better food for everyone. We provide ingredients and solutions that enable our customers to make healthier and more sustainable consumer food and beverage products. We are driven to partner with our customers to create food choices that people around the world can truly enjoy.
Will we see you there? Find out more about Snaxpo and how to attend by clicking here.