Ingrid Damen | DSM Food Specialties
Meet Ingrid Damen, Global Business Manager Bioprotection at DSM. Let's explore how Ingrid's work makes a difference for today and the future.
Market and product application experts
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Ben Rutten | DSM Food Specialties
Meet Ben Rutten Global Business Manager Milk at DSM Food Specialities. Let's explore how Ben's work makes a difference for you and the world.
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Evandro Oliveira de Souza | DSM Food Specialties
Meet Evandro Oliveira de Souza DSM Business Lead Cheese. Let's explore to see how Evandro's expertise and work makes a difference for our customers.
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Gert van den Hoven | DSM Food Specialties
Meet Gert van den Hoven Technical Sales Manager Cheese. Let's further explore how Gert's expertise makes a difference on a day to day basis, for you and our customers.
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Joana Carneiro | DSM Food Specialties
Meet Joana Carneiro, Business Director Beverages at DSM. Let's dive in to see how Joana's expertise and work impacts the Brewing industry globally.
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Mark Austin | DSM Food Specialties
Meet Mark Austin Global Business Development Manager at DSM. Let's read on to learn how Mark's expertise and work impacts the savory industry on a day to day basis.
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Theo Wijsman | DSM Food Specialties
Meet Theo Wijsman Product Application Expert Beverage at DSM. Let's further explore how Theo's enthusiasm and expertise impacts the global beverages industry.
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Danielle van Zuilen | DSM Food Specialties
Meet Danielle van Zuilen Global Business Manager Cheese & Bioprotection. Let's dive in to learn how she is working to make a difference, for you and for the rest of the world.
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Karoline Kjaerulff | DSM Food Specialties
Meet Karoline Kjaerulff Global Business Manager, Fermented Milk Products at DSM. Let's explore how Karoline makes a difference in her work, each and ever day again.
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Kjeld van de Hoef | DSM Food Specialties
Meet Kjeld van de Hoef Business Director Baking at DSM. Let's further explore how Kjeld's expertise and work impacts the Baking industry on a day to day basis.
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Helma Stolze-Lagerweij | DSM Food Specialties
Meet Helma Stolze-Lagerweij Global Application Manager Baking. Read Helga's story to learn how her work makes a difference for the baking industry.
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Marja Kanning | DSM Food Specialties
Meet Marja Kanning Product Application Expert Fermented Milk Products at DSM. Let's dive in to learn how Marja's expertise and work makes a difference.
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Gilbert Verschelling | DSM Food Specialties
Director Business Development and Innovation Savory Ingredients
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Judith van Peij | DSM Food Specialties
Innovation Manager Baking
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Maureen de Wispelaere | DSM Food Specialties
Innovation Manager (Beverages & More)
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Elisabeth Hirschbichler | DSM Food Specialties
VP Strategy, Innovation and Marketing
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José Dias Peres | DSM Food Specialties
Meet José Dias Peres Regional Sales Manager Baking North America. Let’s further explore how José’s expertise impacts the baking industry on a day to day basis.
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