Markets

DSM offers a broad range of ingredients and solutions for our customers in the baking, beverage, dairy and savory industries. 

Baking

DSM offers baking enzymes, preservation systems and ingredient solutions for baked goods with less salt, acrylamide, additives and emulsifiers and gluten-free bread. DSM has deeply invested in research to help improve your baking.

Beverage

DSM offers specialty enzymes, taste modulation and biopreservation ingredients for beverage producers.
 

Dairy

DSM can help shape your dairy with our cultures, enzymes, cheese ripening & (bio)preservation solutions and residual antibiotic milk tests to produce cheese, fermented milk products and (lactose-free) milk.
 

Savory

DSM produces savory taste solutions for a wide range of applications such as soups and bouillons, noodles, snacks and sauces, ready meals, meat and meat analogues. DSM's portfolio offers savory ingredients and solutions that are natural, kosher and halal certified.

Let’s talk!

Interested in our products? Have a question? We'd be happy to help you.

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