Ready meals

Create unique taste with savory applications

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October 29th, 2018

Ready meals

Create unique taste with savory taste solutions from DSM

From frozen pizza to instant noodles, from pasta to chilled lasagna, our process flavors and yeast extracts guide taste in ready meals – whether chilled or frozen.  

Our ingredients compliment any formulation to help you take taste in a unique new direction for ready meal seasoning. Not only do we provide the basic and advanced savory taste solutions food manufacturers need to create authentic and winning tastes in ready meals, we will also add the expertise of our application specialists, so our customers can maximize the value they get from working with DSM.  

Click on the products below for their functionality in ready meals and get in touch with us to find out more.

Product Range

  • Maxarome®

    Yeast extract for taste  perception enhancement, with a meaty and brothy flavor. Helps build taste naturally by bringing out and balancing the overall taste profile of culinary ready meals.

     

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  • Multirome®

    Cost-effective yeast extract, savory cornerstone that helps build unique and specific taste directions in all possible ready meal applications.

     

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  • Basetex

    Yeast extract, suitable for clean label and natural cheese applications and cheese based snack seasonings. Intensifies savory taste profiles, provides fullness, mouthfeel and harmonizes flavor profiles.

  • Maxavor®

    Specific roast, meat and tomato flavors to give authentic and homestyle taste to all sorts of ready meals.

     

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  • Maxagusto

    Mild roast spice base in different flavors such as onion, garlic, and pepper, for application in ready meals.

     

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  • Gistex®

    Balances a clean bouillon taste in a wide range of ready meals. It helps to build a savory taste foundation without adding specific flavor notes.

     

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  • Expresa®

    Expresa®  brewers’ yeast extracts help to build a full savory taste foundation in a wide range of ready meals.