Download the first issue of Science & Solutions

About the issue

The first issue of Science & Solutions is a must-read for poultry producers worldwide. Containing a range of insightful articles from both DSM and wider industry experts and researchers, this issue’s lead story “Zero Salmonella” details in-depth how to develop a multi-pronged strategy to reach this goal in poultry meat and eggs.

Additional content

Among others, sustainability and financed is discussed with Rabobank’s Head of Food System Transition; coccidiosis management strategies are practically optimized, and the challenge of mycotoxins in the hatchery is addressed.

Download Science & Solutions Issue 1 Poultry to read:

• Quick takes
• Sustainability and the Future of Farm Financing
• Optimizing Coccidiosis Management Strategies
• Mycotoxins: An Invisible Problem in Your Hatchery
• Precise Microbiome Modulation
• Nutritional Strategies for Optimizing the Biological Performance of Modern Broiler Breeders
• “Zero Salmonella” in Poultry Meat and Eggs
• Improving Calcium & Phosphorous Utilization in Broilers
• Success Story: Christie Chavis