Protein gap: dsm-firmenich talks single cell proteins at North Atlantic Seafood Forum

Off the back of the 19th North Atlantic Seafood Forum (NASF) attended by 964 investors, specialists and scientists of the industry in Norway earlier this month, we catch up with Dr. Louise Buttle, dsm-firmenich’s lead for Sustell™, the company’s intelligent sustainability service to find out more about the crux of the latest industry measures to ensure healthy, sustainable seafood sources.


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