Brewers Compass® is DSM’s high performance brewing enzyme allowing brewers to increase the adjunct level in their beers while keeping taste the same.
Brewers Compass® is an optimized liquid enzyme blend that is added at the start of mashing for applications where 20% to 100% barley is used. It complements the enzymes present in barley (mainly _-amylase and exo-peptidase) and provides all other enzymes required for effective barley brewing in one liquid product. Its unique composition contains an optimized mix of _-amylases, endo-protease, beta-glucanases, and hemicellulases.
Our unique enzyme removes your need for consistent high-quality malt by replacing it with barley or other raw materials like rice or cassava: A flexible, versatile – and less expensive - alternative.
By using Brewers Compass®, you can achieve a high-quality beer with great foam, taste and clarity… and with the cost benefits of using unmalted barley in beer as a replacement for a percentage of malt range from 20%-100% with barley grist.