On World Baking Day, a message of unity
16 May 2022
People increasingly want their functional bars and nutrient-rich cereal to have great taste and texture - while also helping to fill the nutrient gaps in their diets for optimal wellbeing. Which is why at DSM we offer you a complete portfolio of solutions to improve texture, sweetness and nutrition in cereal and bars.
Our Premix solutions can help you create customized solutions for taste, texture and health - leveraging our DSM ingredients. For example, you can add a nutrition boost with our Quali® vitamins; create 100% sugar-free sweetness with our EVERSWEET™ Reb M; and deliver excellent mouthfeel with DSM CLARI-XAN™ Xanthan gum. And then there’s our latest innovation: CanolaPRO®. This plant-based protein derived from the canola plant is high in nutrition and easy for humans to digest.
All this is supported by our region-focused formulation, technical, sales and application experts with in-depth understanding of cereal and bars. You can rely on the DSM team to advise you on recipe development - and make sure you get to market fast. In fact, you no longer need to choose between taste, texture and health. Enjoy it all.
Our vast portfolio of micronutrients and functional ingredients are ideal for fortifying cereal, crackers, bars and more. All our nutritional ingredients are scientifically proven and have regulatory approval, so you can innovate fast, with confidence.
CanolaPRO® is our latest plant-based innovation for boosting health in cereal, bars (and many more). This unique protein isolate derived from the canola (rapeseed) plant is high in nutrition and easy for humans to digest.